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As we step into 2024, the culinary world is abuzz with excitement, and food enthusiasts eagerly anticipate the latest trends that will shape our dining experiences. We can’t wait to see the kind of trends it brings in the food and beverage domain. We know we can not hit the bull’s eye with all the predictions but still shooting our shot here.
1. Sipping Your Meals
Gone are the days of basic glass of cocktails, here comes the era of meal-flavoured cocktails. Techniques like fat-washing, clarification, and infusions are giving rise to savoury beverages that offer you the taste of certain meals. In New York, for example, you can treat yourself to a cocktail embodying the spirit of a Waldorf salad at Double Chicken Please. These innovative concoctions redefine the cocktail experience, blending the art of mixology with the flavours of your favourite meals.
2. Mushroom:
Prepare for a mushroom revolution in 2024 as both shoppers and chefs pivot their focus from alternative meats like Impossible and Beyond. The spotlight now shifts to accentuating the "plant" in "plant-based" cuisine by tapping into the savory and meaty attributes of mushrooms. Illustrating this trend is Meati's assortment of mushroom-based jerky, cutlets, bites, and steaks. Mushrooms are poised to steal the show, offering a delectable alternative that elevates the plant-based culinary experience.
3. Cafe Core:
Cafe Core is poised to become a major trend, as indicated by Pinterest's Predicts feature. This trend is expected to reach your very own kitchen, signaling a transition from bar carts to the establishment of intricate home coffee bars. Envision the addition of home espresso machines, delightful chalk art, and a collection of coffee-shop-inspired mugs, glasses, and stirring spoons, all designed to elevate your at-home coffee experience.
4. Vinyl Bars:
Vinyl bars encountered a notable setback during the COVID-19 pandemic. Luckily, vinyl bars are experiencing a revival worlwide, with venues like Le Fantastique in San Francisco reopening. Trend forecasters note a growing desire among consumers for a bar-hopping experience in unconventional and distinctive spaces.
5. Maximalism:
Maximalism currently dominates trends, with treat culture reaching its zenith. Anticipate encountering an abundance of delightful treats in 2024. Whether relishing visually captivating plant-based offerings at a boutique store or simply grabbing a sweet treat to uplift your spirits, these small luxuries will allure even the most budget-conscious individuals.
6. Tamarind:
Brands are forecasting the major flavours of 2024, and according to spice expert McCormick, Tamarind is anticipated to be a standout. Widely recognised and cherished for its contribution to dishes like Indian curries, Tamarind features a delightful blend of sweetness and tanginess, making it a versatile ingredient. From marinades and BBQ sauces to classic beverages like Mexican agua de tamarindo, this spice opens up a broad spectrum of culinary possibilities!
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