The term ‘flat white’ was added to the Oxford English Dictionary in 2011. “Today’s animated Doodle celebrates the flat white, a beloved coffee drink of steamed milk poured over a shot of espresso. Many speculate the drink was first served in Australia and New Zealand during the 1980s when the drink popped up on menus in Sydney and Auckland around the same time,” wrote Google on its website.
What Is Flat White?
The flat white is a much-loved coffee drink made of steamed milk and a shot of espresso coffee. It first appeared on the menus at the cafes of Sydney and Auckland in the 1980s.Why Is This Drink So Popular?
Flat white coffee is more in demand with coffee lovers who don’t want much foam on their drink. Foam from flat white is slimmer than the traditional latte. Nowadays, many vegan consumers or coffee lovers are into sustainability and ditch the cow-milk with plant-based alternatives such as soy milk. According to the official website of Nescafe, a popular coffee brand, the secret to the addictive taste of this coffee lies in its delicate coffee-to-milk ratio. “The ratio for cappuccino is a coffee-to-milk ratio of 1:2. Whereas the flat white is 2:3,” reads the website.Popular in Panache
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