The Athletic Club & Social This three-story restaurant and bar serves Middle Eastern–inflected dishes and zesty cocktails against a high-design backdrop of cane-seat cafe chairs and lush wallpaper. theathletic.co.za
Belly of the Beast There are only 24 seats available at this nose-to-tail restaurant, which offers wild venison and lamb from South African farms. bellyofthebeast.co.za
Exhibit A Based around science and theater, the menu at this new gastronomic spot spins well-known ingredients like blue cheese into less-expected items like fudge. exhibit.co.za
Fyn Chef Peter Tempelhoff uses South African ingredients to create Japanese-style dishes like prawn crudo with wakame and the indigenous citrus naartjie. fynrestaurant.com
Kirsten Goss Snap up the designer’s gold rings, necklaces and other jewelry, handcrafted in Durban. kirstengoss.com
Labotessa This new seven-room hotel is set in a former church from the 17th century. Inside, the design favors jewel-tone colors, and the suites have sweeping views. labotessa.com
Missibaba Founded by a local artist, Missibaba sells bold, playful leather bags and accessories, all expertly handmade in Cape Town. missibaba.com
Pezula Interiors Woven baskets and hand-loomed robes are some of the items available at this stylish home and gift store. pezulainteriors.co.za
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"food" - Google News
December 10, 2019 at 05:47AM
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The Best Food to Eat in Cape Town this Winter - The Wall Street Journal
"food" - Google News
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